One Chikki,
Countless
Smiles.
Traditional Indian sweets and snacks, made the same careful way since 1992.
It began with one promise.
Authentic chikki, premium ingredients, and a recipe we’d be proud to serve our own family.
Read more ›Our Story
From a single recipe to a household name.
Charliee didn’t begin with hundreds of products. It began with one — peanuts, jaggery and sesame, slow-cooked to a glassy snap. People trusted the taste and kept asking for more, so we listened.
Today the range spans chikki, laddu, namkeen, khakhra, dry fruit delicacies and gift boxes — every one built on the standard that made the first.
What never changes
- Premium ingredients, sourced with care
- Traditional recipes, modern hygiene
- Quality built in, not inspected at the end
Today
Across sweets, farsan, roasted snacks and festive gifting.
What we make
Twelve categories, made in our own facilities and packed the same week they are made.
Our Promise
Every Pack with the Same Standard.
It isn’t simply a production process. It’s a promise, repeated thousands of times every day.
Premium
Ingredients
Quality raw materials, sourced carefully and checked before they enter the kitchen.
Hygienic
Manufacturing
Modern facilities where food safety, precision and consistency govern every batch.
Rigorous
Quality Checks
Monitored at every step for freshness, purity and the taste customers expect.
Fresh
Packaging
Sealed soon after making, so the last piece is as good as the first.
Built for the World
A local favourite, now served across the globe.
What began in 1992 as a regional favourite now reaches families across 35+ countries. Wherever you are, every pack carries the same promise of freshness, authenticity and trust.
Manufactured to stringent international quality and hygiene standards.
One chikki. One dream.Millions of happy moments.
Thank you for making Charliee a part of your celebrations.
Explore our range ›